As you know from the previous post, Rick was out of town for Valentine's Day. He made up for it tenfold by taking me to the Kevin Rathbun Steakhouse. It was awesome! Very classy place and the steak was to die for! We had lobster fritters for an appetizer in a lemon, honey mustard sauce. Rick had a filet with twice baked potatoes and I had a NY Strip with mac and cheese. The sides were big enough to share and obviously not your run of the mill mac and cheese and potatoes. We finished off dinner with a pecan praline parfait and a Bailey's Irish cream cheesecake with an oreo crust. We are stuffed. We are turning into serious foodies and I think I like it!
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